Make your own yummy protein cookies with Isagenix Protein Powder or your own favorite choice of protein powder. This recipe is made with some healthy ingredients like LSA, maca powder, honey, and cacao. Yumm!!
Here’s what you’ll need:
1 Mixing Bowl
1 Wooden Spoon
1 Baking Tray*
1 Sheet of Baking Paper
1 Cookie Cutter (optional but makes the nicest cookies)
*The baking tray can be a standard solid baking tray like this “Rectangular heavy duty non-stick sheet oven tray” or if you like making cookies, this “Perforated Rectangular heavy duty non-stick sheet baking tray“.
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- 1x sachet of Isalean Pro (69 grams approx 17 teaspoons)
- 1x large egg
- 2x tablespoon of LSA
- 2x tablespoon of Chia seeds
- 2x tablespoons of maca powder
- 2x tablespoon of raw cocoa
- 2x tablespoons of organic honey*
- Splash of water (approx 3 tablespoons) to make the dough pliable
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- Mix all ingredients together in a bowl with a wooden spoon.
- Roll dough into a ball and roll out to about half the thickness of your thumb.
- Use a cookie cutter to get nice even shapes.
- Bake until golden brown approximately 12 or so minutes at 180 or 200 degrees C.
- Let the cookies cool down on the tray as they might look a bit soft still.
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- *As you can see by the ingredient list, the result will be quite raw/bitter tasting so if you have a sweet tooth and would like to add some more honey, I would recommend you add 4 to 5 tablespoons of honey to make it sweeter.
- This recipe makes exactly 8 cookies. They’re very filling!